Description
A potent anthocyanin found in various fruits and vegetables, particularly in berries. This compound is known for its vibrant red to purple color and offers numerous health benefits, including strong antioxidant properties, anti-inflammatory effects, and potential cardiovascular protection. Cyanidin 3-glucoside chloride also supports eye health and helps in the prevention of chronic diseases.
IUPAC Name: (2S,3R,4S,5S,6R)-2-[2-(3,4-dihydroxyphenyl)-5,7-dihydroxychromenylium-3-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol;chloride
InChI: InChI=1S/C21H20O11.ClH/c22-7-16-17(27)18(28)19(29)21(32-16)31-15-6-10-12(25)4-9(23)5-14(10)30-20(15)8-1-2-11(24)13(26)3-8;/h1-6,16-19,21-22,27-29H,7H2,(H3-,23,24,25,26);1H/t16-,17-,18+,19-,21-;/m1./s1
InChIKey: YTMNONATNXDQJF-UBNZBFALSA-N
Canonical SMILES: C1=CC(=C(C=C1C2=[O+]C3=CC(=CC(=C3C=C2OC4C(C(C(C(O4)CO)O)O)O)O)O)O)O.[Cl-]
Isomeric SMILES: C1=CC(=C(C=C1C2=[O+]C3=CC(=CC(=C3C=C2O[C@H]4[C@@H]([C@H]([C@@H]([C@H](O4)CO)O)O)O)O)O)O)O.[Cl-]
Synonyms: 7084-24-4; Chrysontemin; Kuromanine; Kuromanin chloride; Glucocyanidin; Cyanidol 3-glucoside; Cyanidine 3-glucoside; Asterin; …
Botanical Source: Black Rice